Enjoy Motsunabe in Hakata! Enjoy the taste of Kyushu at Sakanaya Danji!

Hello, this is Sakanaya Danji. This time, we would like to introduce you to our attractive banquet menu centering on our signature motsunabe.

◆Hakata Motsunabe - Enjoy the taste of Kyushu! ◆Sakana Yadanzi's Banquet Menu

Speaking of Hakata, motsunabe is a dish that cannot be missed. Our restaurant uses carefully selected Kyushu beef entrails, which are characterized by their plump texture and rich broth. It is a favorite among Hakata locals and is well received by many customers. It is an indispensable dish especially for autumn banquets. We also offer other specialty courses that incorporate many ingredients unique to Kyushu, such as horse sashimi directly from Kumamoto and charcoal-grilled Kagoshima black satsuma chicken. Don't miss the sesame mackerel and squid sashimi made with fresh seafood.

◆Enjoy with a variety of local sake and cuisine! ◆The charm of Sakanaya Danjis

Of course, in addition to our cuisine, we also offer a wide selection of locally brewed sake. We have a variety of rare sake that is unique to Kyushu and sake that allows you to enjoy the different flavors of each region, so please enjoy the full flavor of Kyushu with various combinations. We also have a full menu of standard drinks such as beer and highballs, so the all-you-can-drink course is perfect for gatherings with friends.

At Sakanaya Danji, you can enjoy a relaxing time in a restaurant that can accommodate a variety of occasions. A wide range of seating is available, from counter seats that are great for one person to private rooms with sunken kotatsu for large parties. Conveniently located just a 3-minute walk from Hakata Station, it is a great place to stop by on your way home from work or while sightseeing.

Enjoy heartwarming Hakata Motsu-nabe and delicious Kyushu cuisine at Sakanaka Yadanzi. Our staff looks forward to serving you!

*Image is for reference only.

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